Hello everyone …
It’s been awhile I know, a lot has happened over the last few and my life is beginning to settle down a bit, (at least enough for me to blog!) I have several to post, but I thought I would start with a fun one.
POPCORN! And tomorrow is game day and we all need a healthy snack. This has to be my favorite one, but if you look at the ingredients on those bags you will be disappointed. So … we make it at home! Honestly by guy makes the best popcorn, but he recently agreed to a West Bend Air Popper!!! ANNDDDD, it was not hard to get him to agree.
My Recipe … Low Salt Popcorn
- I fill to the max line with my store brand popcorn, if fills a medium size bowl (plenty to share)
- 2 tablespoons of no salt butter
- 2 tablespoons of a nice grated parmesan cheese, the one I have is 55MG’s of salt per a tablespoon.
- Total MG’s of salt for my whole bowl is 110 MG’s … this is AWESOME
Try it you won’t be disappointed! You can add any flavor you want, make one up of your own, if you are a popcorn lover you will not be disappointed.